Go Back
–+ servings
grilled-fish-with-banana-leaf-recipe

Grilled Fish With Banana Leaf Recipe

A simple and flavorful grilled fish recipe wrapped in banana leaves.
Print Recipe Pin This
Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: Asian
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 4 fillets Fish any white fish
  • 2 tablespoon Lemon Juice
  • 1 teaspoon Salt
  • 1 teaspoon Black Pepper
  • 4 leaves Banana Leaves large

Instructions 

  1. 1. Preheat the grill to medium-high heat.
  2. 2. Season the fish fillets with lemon juice, salt, and black pepper.
  3. 3. Wrap each fish fillet in a banana leaf and secure with toothpicks.
  4. 4. Grill the wrapped fish for about 10 minutes on each side, until cooked through.
  5. 5. Serve hot with your favorite sides.

Nutritional Value

Calories: 200kcal | Carbohydrates: 2g | Protein: 25g | Fat: 10g | Saturated Fat: 2g | Cholesterol: 60mg | Sodium: 500mg | Potassium: 400mg | Fiber: 1g | Vitamin A: 50IU | Vitamin C: 20mg | Calcium: 30mg | Iron: 1mg

Keywords

Banana Leaf, Grilled Fish
Tried this recipe?Let us know how it was!