Malaysian Iced Coffee Recipe
Delicious and refreshing Malaysian iced coffee, perfect for a hot day.
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Main Ingredients
- 2 cups strong brewed coffee cooled
- 2 tablespoons sweetened condensed milk
- 1 cup ice cubes
- Brew the coffee and let it cool. 
- Fill a glass with ice cubes. 
- Pour the cooled coffee over the ice. 
- Add sweetened condensed milk and stir well. 
Calories: 150kcal | Carbohydrates: 25g | Protein: 3g | Fat: 3g | Saturated Fat: 2g | Cholesterol: 10mg | Sodium: 50mg | Potassium: 200mg | Sugar: 23g | Vitamin A: 100IU | Calcium: 100mg | Iron: 0.5mg