Peanut Puffs Recipe
Delicious and crispy peanut puffs, perfect for a snack or appetizer.
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Main Ingredients
- 1 cup All-purpose flour
- ½ cup Peanut butter
- ¼ cup Sugar
- 1 teaspoon Baking powder
- ½ teaspoon Salt
- ½ cup Milk
Preheat oven to 350°F (175°C).
In a mixing bowl, combine flour, sugar, baking powder, and salt.
Add peanut butter and milk, mix until a dough forms.
Roll dough into small balls and place on a baking sheet.
Bake for 15 minutes or until golden brown.
Let cool before serving.
Calories: 150kcal | Carbohydrates: 20g | Protein: 5g | Fat: 6g | Saturated Fat: 1g | Sodium: 200mg | Potassium: 100mg | Fiber: 2g | Sugar: 8g | Calcium: 20mg | Iron: 1mg