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pineapple-jam-recipe

Pineapple Jam Recipe

A simple and delicious homemade pineapple jam recipe.
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Preparation Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Course: Dessert
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 2 cups Pineapple, finely chopped
  • 1 cup Sugar
  • 1 tablespoon Lemon juice

Instructions 

  1. 1. Combine pineapple, sugar, and lemon juice in a saucepan.
  2. 2. Cook over medium heat, stirring constantly, until the mixture thickens.
  3. 3. Pour the jam into a jar and let it cool before sealing.

Nutritional Value

Calories: 150kcal | Carbohydrates: 38g | Fiber: 1g | Sugar: 37g | Vitamin C: 10mg | Calcium: 10mg

Keywords

Jam, Pineapple
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