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sambal-asparagus-recipe

Sambal Asparagus Recipe

A spicy and flavorful asparagus dish with a kick of sambal.
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Side Dish
Cuisine: Asian
Servings: 4 servings
Calories: 80 kcal

Ingredients 

Main Ingredients

  • 1 lb Asparagus trimmed
  • 2 tablespoon Sambal Oelek
  • 1 tablespoon Olive Oil
  • 2 cloves Garlic minced
  • 1 teaspoon Salt to taste

Instructions 

  1. Heat olive oil in a skillet over medium heat.
  2. Add minced garlic and sauté until fragrant.
  3. Add asparagus and cook for 5-7 minutes until tender.
  4. Stir in sambal oelek and salt, cook for another 2 minutes.
  5. Serve hot.

Nutritional Value

Calories: 80kcal | Carbohydrates: 8g | Protein: 3g | Fat: 4g | Saturated Fat: 0.5g | Sodium: 300mg | Potassium: 250mg | Fiber: 3g | Sugar: 2g | Vitamin A: 900IU | Vitamin C: 10mg | Calcium: 40mg | Iron: 2mg

Keywords

Asparagus, Sambal, Spicy
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