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wantan-mee-recipe-soup-style

Wantan Mee Recipe (Soup Style)

A comforting bowl of wantan mee in soup style, perfect for any meal.
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Preparation Time: 20 minutes
Cook Time: 30 minutes
Total Time: 50 minutes
Course: Main Course
Cuisine: Chinese
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 200 g Wantan noodles
  • 200 g Pork mince
  • 1 bunch Choy sum
  • 1 clove Garlic minced
  • 1 tablespoon Soy sauce
  • 1 teaspoon Sesame oil
  • 1 teaspoon Salt
  • 1 teaspoon Pepper
  • 1 L Chicken stock

Instructions 

  1. 1. Boil the wantan noodles according to the package instructions. Drain and set aside.
  2. 2. In a pot, bring the chicken stock to a boil. Add minced garlic, soy sauce, sesame oil, salt, and pepper. Stir well.
  3. 3. Add the pork mince to the boiling stock and cook until done.
  4. 4. Add the choy sum and cook for another 2-3 minutes.
  5. 5. To serve, place the noodles in a bowl and pour the soup over them. Enjoy!

Nutritional Value

Calories: 350kcal | Carbohydrates: 50g | Protein: 20g | Fat: 10g | Saturated Fat: 2g | Cholesterol: 50mg | Sodium: 1200mg | Potassium: 500mg | Fiber: 3g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 30mg | Calcium: 100mg | Iron: 3mg

Keywords

Noodles, Soup, Wantan Mee
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